Pho

Pho

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Pho With Ginger, Onions, Beef Marrow, Beef Chuck, Scallions, Fish Sauce, Rock Sugar, Rock Sugar, Granulated Sugar, Star Anise, Cloves, Cinnamon Stick, Cardamom Pod, Fennel Seeds, Coriander Seeds, Salt, Noodles, Beef Sirloin, Chili, Onion, Scallion, Cilantro, Mung Bean Sprouts, Thai Basil, Lime Wedge

The ingredient of Pho

  1. 2 pieces ginger cut in half lengthwise
  2. 2 onions peeled
  3. 5 pounds beef marrow or knuckle bones
  4. 2 pounds beef chuck cut into 2 pieces
  5. 2 scallions cut into 4-inch lengths
  6. 1/3 cup fish sauce
  7. 2 1/2 ounces rock sugar
  8. 2 1/2 ounces rock sugar
  9. 2 1/2 tablespoons granulated sugar
  10. 8 star anise
  11. 6 cloves
  12. 1 cinnamon stick
  13. 1 cardamom pod black, optional
  14. 2 teaspoons fennel seeds
  15. 2 teaspoons coriander seeds
  16. 1 tablespoon salt
  17. 1 pound noodles dried pho
  18. 1/3 pound beef sirloin slightly frozen, then sliced paper-thin against the grain
  19. chili Sliced
  20. onion Thinly sliced
  21. scallion Chopped
  22. cilantro
  23. mung bean sprouts
  24. Thai basil
  25. lime wedges

The instruction how to make Pho

Nutritions of Pho

@type: NutritionInformation
@type: 590 calories
@type: 54 grams
@type: 135 milligrams
@type: 25 grams
@type: 4 grams
@type: 36 grams
@type: 9 grams
@type: 1950 milligrams
@type: 7 grams

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